The Bosch 30" induction slide-in range allows fast & efficient cooking and has an oven that provides even baking on three racks. It is a genuine European convection for even baking and a warming drawer to keep meals warm.

Brand

Color

Cooking Technology

Convection, Induction

Cooking Modes

Convection, Convection Bake, Convection Broil, Convection Roast, Warm Mode

Capacity

4.6 Cu Ft

Height

Width

31 1/2"

Depth

28 7/8"

Weight net

258 lbs

Current

40 A

Voltage

240/208 V

800 Series 30″ Induction Slide-in Range, HII8055U, Stainless Steel

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Design

  • Touch Control for Easier Operation of the Oven

Performance

  • 11 Specialized Cooking Modes – Gourmet Cooking Made Easy
  • PreciseSelect® – Direct Cooking Level Selection (17 Settings)
  • Temperature Conversion for Convection Cooking
  • Fast Preheat Reduces Heating Time.
  • Meat Probe Takes the Guesswork Out of Cooking

Convenience

  • Each Cooking Zone Has an Independent CountDown Timer
  • SafeStart – Ensures that Element is Only Activated, if Suitable Cookware is in Position; no Activation When Other Metal Objects are Placed on Element
  • One Oven Light to Better Monitor Cooking Progress
  • Extra Large Door Window for Easy Monitoring of Cooking Process
  • Star-K certified. Temperature range: 100° – 450° F

Capacity

  • Large Capacity at 4.6 Cu Ft. Accomodates Most Pots and Pans
  • Recessed 8 Pass Broil Element for Increased Capacity and Safety

Accessories Included

  • Use and Care Manual, Installation Guide, Standard Racks

Optional Accessories

  • HEZTR301 30″ Telescopic Rack
  • HEZBS301 – Low Back Guard, Induction